Raspberry Chia Jam
Date Posted
25
  • Total Time 30 min
  • Yield 6 Servings
Recipe

Recipe description not available

Ingredients

Instructions

  • 1 Rinse the raspberries and place them in a small saucepan. Juice the orange and add the juice to the pot along with the honey. Bring the mixture to a gentle simmer over medium heat, then remove from the heat and mash the berries. Stir in the chia seeds and let the mixture cool. As it cools, the chia seeds will absorb the liquid and thicken, creating a jam-like texture.
Nutrition Facts
  • Calories 219.9
  • Total Fat 10.7 g
  • Saturated Fat 2.2 g
  • Cholesterol 37.4 mg
  • Sodium 120.3 mg
  • Potassium 32.8 mg
  • Total Carbohydrate 22.3 g
  • Sugars 8.4 g
  • Protein 7.9 g
Comments
(25)
  • Avatar
    Jelanee Uwaezuoke
    45min ago

    Synth polaroid bitters chillwave pickled. Vegan disrupt tousled, Portland keffiyeh aesthetic food truck sriracha cornhole single-origin coffee church-key roof party.

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